Regulatory Standards for Chili Sauce

 Standard Draft  / Date of Publishing: 20/05/2022
Affected Regions:  GCC


Chili Sauce

This Standard applies to chili sauce, and offered for direct consumption, including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing.

Purpose: Reference Update.

Do you have a question or inquiry?

We are here to help you

    

TR 103:2022 Fruit Jam, Jelly, Marmalade, and Local Chestnut Puree Intended for Human Consumption