Turkish Food Codex Regulation on Maximum Pesticide Residue Limits

Date of Publishing: 04/03/2025              Affected Region: Turkey 


The purpose of this Regulation is to determine the application procedures and principles regarding the maximum limits of pesticide residues in foods of plant and animal origin in order to ensure a high level of consumer protection.


Enforcement Date: 07/04/2025

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Date of publishing1:
Country: Egypt
Category: Dairy products and analogues, Fats and oils, and fat emulsions, Edible ices, including sherbet and sorbet, Fruits and Vegetables, Confectionery, Cereals and cereal products, Bakery Wares, Meat and meat products, Fish and fish products, Eggs and egg products, Sweeteners, including honey, Salts, spices, soups, sauces, salads and protein products, Foodstuffs intended for particular nutritional uses, Beverages, excluding dairy products, Ready-to-eat savouries, Prepared foods, Novel foods