09/September/2021 F&B Newsletter

 Standard  / Date of Publishing: 05/09/2021
Affected region:  GCC

More New GSO Standards Published

 Draft Standard  / Date of Publishing: 02/09/2021

Affected region:  Egypt

The Guideline for Naming and Graphic Design of Packaging for Herbal and Health Products

 News  / Date of Publishing: 06/09/2021
Affected region:  Qatar

First Facility for Producing Cell-Based Sustainable Food to Be Established

 Drcree  / Date of Publishing: 05/09/2021
Affected region:  Egypt

GSO ISO/TS 19657:2021 Egypt Extends Shelf-Life Requirements for Frozen Fish and Beef Liver for a Third Time

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Date of publishing:
Country: Turkey
Category: Dairy products and analogues, Fats and oils, and fat emulsions, Edible ices, including sherbet and sorbet, Fruits and Vegetables, Confectionery, Cereals and cereal products, Bakery Wares, Meat and meat products, Fish and fish products, Eggs and egg products, Sweeteners, including honey, Salts, spices, soups, sauces, salads and protein products, Foodstuffs intended for particular nutritional uses, Beverages, excluding dairy products, Ready-to-eat savouries, Prepared foods, Novel foods, B2B products, Hotels amenities products

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