17/August/2021 F&B Newsletter

 Draft Standard  / Date of Publishing: 06/07/2021
Affected region:  GCC

Draft Technical Regulations for Standards of Prepackaged Food with High Nutritional Value

Deadline for Comments:  06/09/2021

 Draft Standard  / Date of Publishing: 06/07/2021
Affected region:  GCC

The project for the requirements for balanced diets, the nutrients in the menu of meals for food establishments that serve food to the consumer outside the home

Deadline for Comments:  06/09/2021

 Draft Standard  / Date of Publishing: 06/07/2021
Affected region:  GCC

Draft Standard Specifications for Moringa Oil

Deadline for Comments:  06/09/2021

 Draft Standard  / Date of Publishing: 06/07/2021
Affected region:  GCC

Draft standard specifications for date powder

Deadline for Comments:  06/09/2021

 Draft Standard  / Date of Publishing: 06/07/2021
Affected region:  GCC

Draft Standard Specifications for Flavorings Allowed for Use in Food Products and Instructions for Their Uses

Deadline for Comments:  06/09/2021



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Date of publishing:
Country: Turkey
Category: Dairy products and analogues, Fats and oils, and fat emulsions, Edible ices, including sherbet and sorbet, Fruits and Vegetables, Confectionery, Cereals and cereal products, Bakery Wares, Meat and meat products, Fish and fish products, Eggs and egg products, Sweeteners, including honey, Salts, spices, soups, sauces, salads and protein products, Foodstuffs intended for particular nutritional uses, Beverages, excluding dairy products, Ready-to-eat savouries, Prepared foods, Novel foods, B2B products, Hotels amenities products

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