GSO 05 FDS 1016: 2022 Microbiological Criteria For Foodstuffs

 Draft Standard  / Date of Publishing: 13/04/2021
Affected Regions:  GCC

GSO 05 FDS 1016: 2022 Microbiological Criteria For Foodstuffs

This draft of UAE/GCC technical regulation is concerned with microbiological limits for foodstuffs intended for human consumption and for some food ingredients used in food industry.

Deadline for Comments: 12/06/2022

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Date of publishing1:
Country: Yemen, Jordan
Category: Dairy products and analogues, Fats and oils, and fat emulsions
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Date of publishing1:
Country: Yemen, Jordan
Category: Dairy products and analogues, Fruits and Vegetables