Standard / Date of Publishing: 08/05/2022
Affected Regions: 
Kuwait
Kuwait Adopts New GSO Standard
Kuwait has approved new GSO standards and technical regulations as national standards and have published them on their standard store:
KWS GSO 1027:2022 - Malt Beverge
KWS GSO 1316:2022 - Mayonnaise
KWS GSO 1355:2022 - Cocoa Butter
KWS GSO 1399:2022 - Prepared Meat Frozen Bread Crumb Enrobed Poultry Products
KWS GSO 1406:2022 - Frozen Fish Fillets
KWS GSO 174:2022 - Raw milk
KWS GSO 1753:2022 - Frozen Fish
KWS GSO 1843:2022 - Food Grade Salt
KWS GSO 1863:2022 - Food packages - Part 2: Plastic package – General requirements
KWS GSO 1874:2022 - Milkfat products GHEE (SAMN)
KWS GSO 2054:2022 - Bouillons And Consommes
KWS GSO 2098:2022 - Cottage cheese
KWS GSO 2107:2022 - Mustard Sauce
KWS GSO 2198:2022 - Salad Dressing
KWS GSO 2199:2022 - Preserved tomato products – Ketchup
KWS GSO 2229:2022 - Standard for Fat Spreads And Blended Spreads
KWS GSO 2326:2022 - Coffee & coffee products-Cappuccino powder
KWS GSO 2555:2022 - General Safety Requirements Of Household Detergents (D)
KWS GSO 2556:2022 - Bitter Cassava
KWS GSO 2557:2022 - Soy sauce
KWS GSO 2558:2022 - Instant Arabic Coffee
KWS GSO 2559:2022 - Frozen Tamia Paste
KWS GSO 2560:2022 - Canned Raspberries
KWS GSO 2561:2022 - Sugar and its product- Spreadable Halawa
KWS GSO 2562:2022 - Table Beet
KWS GSO 2563:2022 - Paneer Cheese
KWS GSO 2564:2022 - Ricotta Cheeses
KWS GSO 2565:2022 - Creamy Labneh
KWS GSO 270:2022 - Smoked Fish, Smoke-Flavoured Fish and Smoke-Dried Fish
KWS GSO 384:2022 - Edible ice
KWS GSO 524:2022 - CANNED SALMON
KWS GSO 643:2022 - Whole And Ground Niger (Nigella sativa L.) Seeds
KWS GSO 816:2022 - labneh
KWS GSO 2210:2022 - Ginseng products
KWS GSO 2228:2022 - Standard for edible fats &oils not covered by individual standards
KWS GSO 2229:2022 - Standard for Fat Spreads And Blended Spreads
KWS GSO 2232:2022 - Labellin of drinking water
KWS GSO 2326:2022 - Coffee & coffee products-Cappuccino powder
KWS GSO 2332:2022 - Cream Analouge
KWS GSO 2462:2022 - Frozen yellow carrot
KWS GSO 2464:2022 - Fresh Okra Frozen
KWS GSO 2500:2022 - Additives Permitted for Use in Food Stuffs
KWS GSO 2541:2022 - Mechanically Deboned Poultry Meat Intended For Further Processing
KWS GSO 2542:2022 - Durian Fruit
KWS GSO 2543:2022 - Dried Pineapples
KWS GSO 2544:2022 - Leafy Vegetables
KWS GSO 2545:2022 - Recycled Plastic Materials and Articles Intended to Come Into Contact With Food
KWS GSO 2546:2022 - Barley flour
KWS GSO 2547:2022 - Dried shark fins
KWS GSO 2548:2022 - Sugar and its product –Peanut Halawa
KWS GSO 2549:2022 - Dried Green beans
KWS GSO 2550:2022 - Quick frozen lobsters
KWS GSO 2551:2022 - Lump sugar
KWS GSO 2552:2022 - Canned Crab Meat
KWS GSO 2553:2022 - Passion fruit
KWS GSO 2554:2022 - Non-Oily Dry Pulses
KWS GSO 2570:2022 - Flavored water and Enhanced Water
KWS GSO 2571:2022 - Food supplement
KWS GSO 2572:2022 - Dairy products analogues
KWS GSO 270:2022 - Smoked Fish, Smoke-Flavoured Fish and Smoke-Dried Fish
KWS GSO 345:2022 - Frozen Peas
KWS GSO 355:2022 - Infants and young children food
KWS GSO 640:2022 - Jams, Jellies and Marmalade
KWS GSO 651:2022 - Standard for cream and prepared creams
KWS GSO 654:2022 - General requirements for prepackaged foods for special dietary use
KWS GSO 785:2022 - Flavoured Milk
KWS GSO 787:2022 - Peanut Butter
KWS GSO 811:2022 - Frozen Spinach
KWS GSO 832:2022 - Standard of cream cheese
KWS GSO 839:2022 - Food packages - Part 1: General requirements
KWS GSO 948:2022 - Prepared Meat: Burger Meat
KWS GSO 987:2022 - Bottled natural mineral water
KWS GSO 995:2022 - Sweeteners Permitted in Food - General Requirements
KWS GSO CODEX STAN 306:2022 - Hot Sauce
KWS GSO CODEX STAN 78:2022 - Canned Fruit Cocktail
KWS GSO CODEX STAN 174:2022 - Vegetable Protein Products
KWS GSO CODEX STAN 176:2022 - Standard for Edible Cassava Flour
KWS GSO CODEX STAN 222:2022 - Standard for Crackers from Marine and Freshwater Fish, Crustaceans and Molluscan Shellfish
KWS GSO CODEX STAN 237:2022 - Pitahayas
KWS GSO CODEX STAN 246:2022 - Rambutan
KWS GSO CODEX STAN 284:2022 - Standard of whey cheese
KWS GSO CODEX STAN 292:2022 - STANDARD FOR LIVE AND RAW BIVALVE MOLLUSCS
KWS GSO CODEX STAN 313:2022 - TEMPE
KWS GSO CODEX STAN 320:2022 - Quick Frozen Vegetables
KWS GSO CODEX STAN 98:2022 - Cooked Cured Chopped Meat
KWS GSO CODEX STAN 99:2022 - Standard for Canned Tropical Fruit Salad
KWS GSO ISO 1003:2022 - Spices — Ginger (Zingiber of-ficinale Roscoe) — Specifica-tion
KWS GSO ISO 12824:2022 - Royal Jelly