GSO 05 DS 270:2025 Smoked Fish

Draft of Standard

Date of Publishing: 14/07/2025         Affected Region: GCC 


This gulf standard applies to smoked, smoke-flavoured, and smoke-dried fish prepared from fresh, chilled, or frozen raw material. Contact us for more details.


Deadline for Comments: 13/08/2025

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Date of publishing1:
Country: GSO
Category: Dairy products and analogues, Fats and oils, and fat emulsions, Edible ices, including sherbet and sorbet, Fruits and Vegetables, Confectionery, Cereals and cereal products, Bakery Wares, Meat and meat products, Fish and fish products, Eggs and egg products, Sweeteners, including honey, Salts, spices, soups, sauces, salads and protein products, Foodstuffs intended for particular nutritional uses, Beverages, excluding dairy products, Ready-to-eat savouries, Prepared foods, Novel foods