GSO 05 DS 718:2025 'Black, White, and Green Pepper'

Draft of Standard

Date of Publishing: 10/09/2025     Affected Region: GCC 


This standard is concerned with the requirements to be met in black, white and green peppers intended for direct consumption as an ingredient used in food processing or for repackaging if necessary, and does not concern black, white and green peppers for industrial use. Contact us for more details.

 

Deadline for Comments: 10/10/2025

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Date of publishing1:
Country: Saudi Arabia
Category: Skin care products, Oral Hygiene products, Hair and Scalp products, Professional use products, B2B products
Date of publishing1:
Country: GSO
Category: Dairy products and analogues, Fats and oils, and fat emulsions, Edible ices, including sherbet and sorbet, Fruits and Vegetables, Confectionery, Cereals and cereal products, Bakery Wares, Meat and meat products, Fish and fish products, Eggs and egg products, Sweeteners, including honey, Salts, spices, soups, sauces, salads and protein products, Foodstuffs intended for particular nutritional uses, Beverages, excluding dairy products, Ready-to-eat savouries, Prepared foods, Novel foods