Ministerial Decree No. 143 /2024 Mandating the Egyptian Standard ES 8042/2024 for "Fermented Milks"

Notification

Date of Publishing: 31/05/2024         Affected Region: Egypt


The  Ministerial  Decree  No.143/2024  gives  the  producers  and importers  a  six-month  transitional  period  to  abide  by  the  Egyptian  Standard  ES  8042 which  specifies  the  essential  requirements  and  descriptive  criteria  of fermented  milks, which  include  fermented  milks,  heat-treated  fermented  milks,  concentrated  fermented milks, and complex dairy products, with the exception of labneh, which depend on the use of  these  milks  and  are  prepared  for  direct  consumption  or  for  other  manufacturing processes and which are consistent with the definitions stated in Claus 2. Know More 


Deadline for Comments: 30/07/2024

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Date of publishing1:
Country: GSO
Category: Dairy products and analogues, Fats and oils, and fat emulsions, Edible ices, including sherbet and sorbet, Fruits and Vegetables, Confectionery, Cereals and cereal products, Bakery Wares, Meat and meat products, Fish and fish products, Eggs and egg products, Sweeteners, including honey, Salts, spices, soups, sauces, salads and protein products, Foodstuffs intended for particular nutritional uses, Beverages, excluding dairy products, Ready-to-eat savouries, Prepared foods, Novel foods