GSO 05 FDS 1016: 2022 Microbiological Criteria For Foodstuffs | My Website

GSO 05 FDS 1016: 2022 Microbiological Criteria For Foodstuffs

Draft Standard / Date of Publishing: 13/04/2021
Affected Regions: GCC

GSO 05 FDS 1016: 2022 Microbiological Criteria For Foodstuffs

This draft of UAE/GCC technical regulation is concerned with microbiological limits for foodstuffs intended for human consumption and for some food ingredients used in food industry.

Deadline for Comments: 12/06/2022

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