Draft Standard / Date of Publishing: 11/05/2022
Affected Regions: GCC
GSO 05/FDS/GSO 814:2022 Prepared Meat — Sausage
This standard is concerned with cooked and uncooked, chilled and frozen sausages and does not include dried, canned and poultry meat sausages.
Updating and incorporating with Poultry sausages standard "GSO 1328".
Deadline for Comments: 10/06/2022